Exploring the preferences of the emerging workforce you need to engage and inspire
While foodservice continues to see exponential growth, the industry faces rising staffing difficulties. The solution? Leveraging Gen Z behaviors and expectations to create innovative working environments that speak to an entire frontline workforce helping improve training, communication, and engagement, while also being a powerful competitive advantage in a tight labor market.
Download the 15-page ebook to discover:
- The top staffing challenges in foodservice
- Behaviors and preferences of Gen Z that help attract and retain top talent
- How employee-focused mobile technology is helping brands conquer operational challenges while meeting the needs of their entire frontline workforce
- The four key ingredients to building and sustaining a successful mobile program